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Thursday, 30 June 2016

Date Muffins


          These yummy Date Muffins are just perfect for an evening tea-time snack. I came across this very easy and simple recipe by doing a google check. So thought of sharing it. They can also be had just as it is or as an after meal dessert. So check for a step by step method with pictures to prepare it.












  • 250 gms. pitted dates, chopped
  • 1 cup plain flour
  • 1/2 tsp soda bicarb
  • 70 gms. butter
  • 1/4 cup sugar
  • 1 cup milk
  • 1 egg
  • pinch of cinnamon powder
  • 1 tsp. vanilla essence








          In a pan bring to a boil milk, butter, sugar, cinnamon powder, vanilla and dates. Add the soda bicarb and mix well. Keep aside to cool.

          Fold in the flour and then add the egg. Combine everything well. Place the muffin liners on the baking tray and spoon the batter in it. Fill only 3/4 of the muffin liners.

          Bake in a preheated microwave oven at 180 degrees C for 20 minutes. Set aside to cool on the wire rack and then enjoy as it is or with your evening cup of tea / coffee.











                      












                       In a pan bring to a boil milk, butter, sugar, cinnamon powder, vanilla
                       and dates. Add the soda bicarb and mix well. Keep aside to cool.





                                  Fold in the flour and 




                               then add the egg. Combine everything well. 





                 Place the muffin liners on the baking tray and spoon the batter in it. Fill only
                 3/4 of the muffin liners.








                Bake in a pre-heated microwave oven at 180 C degrees for 20 minutes. Set aside
                to cool on the wire rack. 





The baked Date Muffins 






Enjoy as it is or with your evening cup of tea / coffee.













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