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Sunday, 9 September 2018

Mushroom Pizza


          Pizza is obviously the most loved and the best comfort food of all. It is enjoyed by all generations alike. So let me share an easy and a yummy homemade mushroom pizza which has no yeast and is made of whole wheat flour. 

          It is prepared in two ways - in a pan and oven baked. So get going and dish out this amazing snack and enjoy with your loved ones. With one bite of it there will be many expressions. Do check for a step by step pictorial recipe to prepare it.















Pizza Dough - (Makes 2)

  • 1 cup whole wheat flour (atta)
  • 1 tbsp. olive oil
  • 2 tbsp. yoghurt
  • 1/2 tsp. sugar
  • 1/4 tsp. salt
  • 1/4 tsp. baking soda
  • pinch of red chili flakes 
  • pinch of oregano

Instant Pizza Sauce - 

  • 1/2 cup bottled tomato sauce
  • 1/4 tsp. red chili flakes
  • 1/4 tsp. oregano
  • 1 tbsp. oil
  • 2 cloves garlic, grated
  • 1 tbsp. fried onion

Garnishing - 

  • 1 tbsp. oil
  • 1 cup grated mozzarella cheese or as needed
  • 2 pinches of oregano
  • 2 pinches of red chili flakes
  • 2 tbsp. fresh rosemary herbs
  • 5-6 mushrooms, sliced











          Pizza Dough - In a bowl mix together all the ingredients and knead into a dough with required quantity of water. Cover and keep aside for 15-20 minutes.

          Instant Pizza Sauce - In a small bowl mix together all the mentioned ingredients and keep aside.

           Pan Pizza - Divide the dough into 2 portions. Roll out one portion into a round disc and pierce with a fork all over.

          Heat a pan and brush with some oil. Gently place the rolled out dough and cook, covered on a very low flame for 2-3 minutes.

          Take the pan off the flame and flip it over. Now spread the pizza sauce and top it up with cheese, sliced mushroom, rosemary, chili flakes, oregano and a drizzle of 1 tsp. oil.

          Cover and cook on a low flame for 3-4 minutes or till the cheese melts. Switch off the flame and transfer to a serving plate. Cut as desired and enjoy.

          Baked Pizza -  Roll out the other portion into a round disc and pierce with a fork all over.  Spread the pizza sauce, followed by cheese, sliced mushroom, rosemary, chili flakes, oregano and a drizzle of 1 tsp. oil.

          Bake in a preheated oven at 200 degrees C. for 15 minutes or till the cheese melts. Transfer to a serving plate, cut as desired and enjoy.




                     Pizza Dough - In a bowl mix together all the ingredients and knead into a 
                     dough with required quantity of water. Cover & keep aside for 15-20 min.



                     Instant Pizza Sauce - In a small bowl mix together all the ingredients.



                      Roll out one portion into a round disc and pierce with a fork all over.



                     Heat a pan & brush with some oil. Place the rolled out dough and cook,
                     covered on a very low flame for 2-3 minutes.



                     Take the pan off the flame and flip it over. Now spread all the garnishing                                            ingredients. 



                      Cover and cook on a low flame for 3-4 minutes or till the cheese melts. 



                   Switch off the flame & transfer to a serving plate. Cut as desired and enjoy.



                      Alternatively, bake in a preheated oven at 200 degrees C. for 15 minutes
                      or till the cheese melts. 






                               Transfer to a serving plate, cut as desired and enjoy.










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