Noodles in White Sauce

           Pasta in White Sauce is an Italian recipe that is very popular, especially with the kids. But here I gave a twist and prepared it with some leftover boiled noodles. It turned out very yummy. It can be relished for brunch, lunch, dinner or as a snack. 

          I kept it very simple. If you wish some mixed veggies / greens for a veg. version and boiled & shredded chicken for a non-veg. version can be added for some extra flavour. It is a very easy and a quick recipe and can be packed for a lunch box meal too. 

• 2 cups noodles, boiled al dente
• 2 tbsp. butter
• 2 tbsp. plain flour
• 1 cup milk
• 1/4 tsp. pepper powder
• 2 tbsp. cheese
• salt to taste
• 1 tsp. coriander leaves, chopped

          Heat butter in a pan Add the flour and sauté for sometime till you get a nice aroma. Gently add the milk, salt to taste and pepper powder. Simmer till it slightly thickens.

         Now add the cheese and mix everything well. Switch off the flame and add the boiled noodles. Give it a stir. Serve, garnished with coriander leaves.