Cranberry Shrikhand

          Make your everyday dessert a bit healthy and appetizing by adding any fruit of your choice. So try my version of a yummy Cranberry Shrikhand, which is very easy and simple to prepare. They can be made in a jiffy and is best served chilled, garnished with chopped nuts. This sort of fruit based dessert is ideal for any party by trying out with various fruits of your choice each time. 

• Hung yoghurt made from 400 gms. yoghurt
• 1/2 cup cranberry puree
• 1/4 tsp. cardamom powder
• 1 tsp. rose water
• 1 tsp. chopped pistachio to garnish
• 1/2 tsp. melon seeds to garnish

          Mix together all the ingredients (except the garnishings). Pass through a sieve for a smooth texture. Refrigerate for some time. 

          Spoon into individual bowls. Garnish with chopped pistachio and melon seeds. Relish as an after meal dessert or anytime you desire.