Chicken Popcorn

       
          Looking for some easy to make chicken appetizers for your special party? Then here you are - yummy chicken popcorn that is absolutely simple and can be dished out in a jiffy. Enjoy them as starters with green chutney, tomato sauce, mayo or hummus. They can also be had as a side dish with rice or as a tea-time snack too. So check out the step by step pictorial recipe to prepare these bite-sized delicacy.

• 500 gms, boneless chicken cubes
• salt to taste
• 3 tbsp. tomato sauce
• 1 tsp. soya sauce
• 1-2 tsp. chili sauce
• 1 egg
• 1 tsp. ginger-garlic paste
• 2 tbsp. corn flour
• 1/2 tsp. pepper powder
• oil to deep fry 

          In a bowl, mix together all the above mentioned ingredients (except oil). Keep aside to marinate for 10-15 minutes. 

           Heat oil in a pan / kadai and deep fry the marinated chicken popcorn in batches till light golden in colour. 

          Drain on a kitchen towel and serve as appetizers with tomato sauce, green chutney, mayo or hummus.

                                  Mix all the above mentioned ingredients (except oil). 

                                 Keep aside to marinate for 10-15 minutes. 

                    Heat oil & deep fry marinated chicken popcorn till light golden colour. 

                                  Drain on a kitchen towel.

                   Serve as appetizers with tomato sauce, green chutney, mayo or hummus.