Black Grapes Shrikhand

          Make your everyday dessert a bit healthy and appetizing by adding any fruit of your choice. So try my version of a yummy Black Grapes Shrikhand, which is very easy and simple to prepare. They can be made in a jiffy and is best enjoyed chilled, garnished with chopped nuts. 

          This fruit based dessert is ideal for a kitty party or kids party. It will be a sure hit and kids especially will enjoy this visually appealing dessert. So check out the step by step pictorial recipe to prepare this fusion treat.

• Hung yoghurt made from 2 cups yoghurt
• 2 cups black grapes
• 3 tbsp. sugar or to taste
• 1/4 tsp. cardamom powder
• 1 tsp. kewra water
• chopped nuts, saffron & dry rose petals to garnish

          Blend the grapes and simmer along with sugar till all the moisture has evaporated. Keep aside to cool. 

          Mix it along with the hung yoghurt and pass through a sieve for a smooth texture. 

          Add the cardamom powder and kewra water. Combine well and refrigerate for some time.

          Spoon into individual bowls. Garnish with chopped nuts, saffron and dry rose petals. Relish as an after meal dessert or anytime you desire.

Blend the grapes into a puree.

                       Simmer with sugar till moisture has evaporated. Keep aside to cool. 

                                             Mix it along with the hung yoghurt.

                                            Pass through a sieve for a smooth texture.  

                        Add cardamom powder & kewra water. Mix well & refrigerate.
               

                  Spoon into individual bowls. Garnish with chopped pistachios, almonds, raisins,
                  saffron & rose petals. Relish as an after meal dessert or anytime you desire.