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Saturday, 16 December 2017

Chicken Popcorn


       
          Looking for some easy to make chicken appetizers for your special party? Then here you are - yummy chicken popcorn that is absolutely simple and can be dished out in a jiffy. Enjoy them as starters with green chutney, tomato sauce, mayo or hummus. They can also be had as a side dish with rice or as a tea-time snack too. So check for a step by step method with pictures to prepare these bite-sized delicacy.











  • 500 gms, boneless chicken cubes
  • salt to taste
  • 3 tbsp. tomato sauce
  • 1 tsp. soya sauce
  • 1-2 tsp. chili sauce
  • 1 egg
  • 1 tsp. ginger-garlic paste
  • 2 tbsp. cornflour
  • 1/2 tsp. pepper powder
  • oil to deep fry 











          In a bowl, mix together all the above mentioned ingredients (except oil). Keep aside to marinate for 10-15 minutes. 

           Heat oil in a pan / kadai and deep fry the marinated the chicken popcorn in batches till light golden in colour. 

          Drain on a kitchen towel and serve as appetizers with tomato sauce, green chutney, mayo or hummus.




                     In a bowl, mix together all the above mentioned ingredients (except oil). 



                               Keep aside to marinate for 10-15 minutes. 




                   Heat oil in a pan / kadai and deep fry the marinated the chicken popcorn in 
                   batches till light golden in colour. 





                                Drain on a kitchen towel.



                   Serve as appetizers with tomato sauce, green chutney, mayo or hummus.











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