Saturday, 12 March 2016

Baked Mishti Doi (Sweet Yoghurt)


          This totally delicious and melt in the mouth delicacy is simply to die for. Absolutely a hassle-free dessert, it can be dished out in no time in a baked version. A simple 3 ingredients (yoghurt, evaporated milk and condensed milk) baked delicacy, is a pure bliss and a total hit at any in-house party. Be sure to make some extra as it will disappear in no time. Garnishing can be done according to your preference. So check out the step by step pictorial recipe to prepare it.











  • 90 gms. condensed milk
  • 3/4 cup yoghurt
  • 1/2 cup evaporated milk
  • 1/4 tsp. cardamom powder
  • 2 tbsp. chopped almonds
  • 1 tsp. rose water
  • pinch of saffron





          In a bowl, whisk together all the above mentioned ingredients (except saffron) so that there are no lumps. Sprinkle the saffron over it.

          Place the bowl on a baking tray filled with some water and bake in a preheated microwave oven at 180 degrees C. for 10-12 minutes. 

          Let it remain in the oven for a couple of minutes. It may be a little wobbly, but it will set as it cools down. Refrigerate for 2-3 hours and serve them chilled in individual bowls.





                               In a bowl add condensed milk,




                                ....yoghurt,




                               .... & evaporated milk.




                                  Whisk well.



                                 Add cardamom powder & ....



                                ... the chopped nuts & mix well.



Garnish with a pinch of saffron.



Pre heat the oven at 180 degrees C. Place the bowl on a tray with 
water & bake for 10-12 minutes.
     


                            Refrigerate for 2-3 hours & serve them chilled in individual bowls.















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